Är cider världens äldsta alkoholhaltiga dryck?

The world's oldest brewery was discovered in 2018 in a prehistoric burial site in a cave near Haifa in Israel. Researchers have found residue of 13,000-year-old beer that they think might have been used for ritual feasts to honor the dead. The traces of a wheat-and-barley-based alcohol were found in stone mortars carved into the cave floor.

...intentionally fermented beverages existed at least as early as the Neolithic period (c. 10000 BC)

Everywhere in the world, apart from The USA, Cider is an alcoholic fermented fruit beverage. The most standard form is made from apples, known simply as cider. Other fruit ciders include perry – pear cider, and a multitude of other varieties like strawberry cider, rhubarb, passionfruit and many more. In the USA apple cider alcohol is called Hard Cider.
In North America, cider is raw pressed apples. This differs from store bought apple juice in that it is fresh, includes pulp and is typically unfiltered and unpasteurised.
The raw form of hard ciders can be cloudy and full bodied. Whereas most other alcoholic ciders are filtered or partially filtered for commercial production.