Citat:
Ursprungligen postat av
ortiz
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https://wellnessmama.com/health/carrageenan/
" Although derived from a natural source, it appears to be particularly destructive to the digestive system, triggering an immune response similar to that your body has when invaded by pathogens like Salmonella. The result: “It predictably causes inflammation, which can lead to ulcerations and bleeding,” explains veteran researcher Joanne Tobacman, MD, associate professor of clinical medicine at the University of Illinois School of Medicine at Chicago. She says the food ingredient irritates by activating an immune response that dials up inflammation. Her previous work showed a concerning connection between carrageenan and gastrointestinal cancer in lab animals, and she’s involved with ongoing research funded through the National Institutes of Health that is investigating carrageenan’s effect on ulcerative colitis and other diseases like diabetes.
The concern over food-grade carrageenan isn’t new. Beginning in the 1960s, researchers started linking the ingredient to gastrointestinal disease in lab animals, including ulcerative colitis, intestinal lesions, and colon cancer."
Det är förtjockningsmedlen de använder i dessa produkter som förstör barns hälsa, de förstör deras tarmflora i magen. Skapar massa sjukdomar. Riktig grädde måste ersättas med något. Det blir olika förtjockningsmedel.
Slaget mot globalisterna är ett ekonomiskt krig också, bojkotta deras mat full med farliga tillsatser.
