I Nordkorea har man utvecklat ett ginseng-brännvin som
inte lämnar någon baksmälla efteråt. Är det inte fantastiskt, säg!
N.Korean ginseng liquor doesn’t cause hangovers: State media
https://www.nknews.org/2016/01/n-korean-ginseng-liquor-doesnt-cause-hangovers-state-media/
Citat:
A North Korean insam (ginseng) liquor can be drunk without fear of hangover, according to an article from the DPRK’s Pyongyang Times.
The article, oddly entitled, “Liquor wins quality medal for preserving national smack” claims the Taedonggang Foodstuff Factory has been improving the drink for years. The research involved replacing sugar with scorched, glutinous rice which helped eliminate both bitterness, and hangovers.
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Should the claims about hangover-free consumption prove accurate, the drink would likely also prove popular south of the 38th parallel, where drinks purporting to cure hangovers be found in any convenience store. According to a 2012 World Health Organization report, South Koreans drink 12.1 liters of alcohol a year, more than any other country in Asia.